Cottage (manufacturing from home unique products) Food Module 4 -Start Up Costs and Accounting

March 24, 2021 – 2:00 pm - 4:00 pm

Let’s work the numbers, we will see the financial aspects of the Cottage Industry. You will learn how much to allocate for start up costs, how to cost out your ingredients, verify pricing, and determine whether a spreadsheet system or a computer accounting software will be the best for your business. Can you smell the cash you’ve got cookin? This class will be lead by Tax and Accounting Expert, Ricardo Saenz. Session 4 of 6