Restaurant Business Plan 2 of 3
June 8, 2020 – 4:00 pm - 6:00 pm
Developing the plan of how you will make your idea a reality with the details step by step will bring clarity if there is any gap or if your business is ready. Operational plans are all the corners taken care of, where you need help and what parts are already taken care of. Who is your team and what is the organizational and management structure for a strong flawless company. In two hours we will go over all the details for your business plan.