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X-WR-CALNAME:NEW Women's Business Center
X-ORIGINAL-URL:https://www.new-wbc.org/?lang=es
X-WR-CALDESC:Eventos para NEW Women's Business Center
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DTSTART;TZID=America/Los_Angeles:20241104T180000
DTEND;TZID=America/Los_Angeles:20241104T200000
DTSTAMP:20260526T125512
CREATED:20241016T213947Z
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UID:31525-1730743200-1730750400@www.new-wbc.org
SUMMARY:Controlling Food and Labor Costs
DESCRIPTION:To make profit in a food business it is crucial to understand how to control your two largest cost areas- Food and Labor. Learn how to put systems in place to protect your profits and troubleshoot the most common issues.
URL:https://www.new-wbc.org/event/controlling-food-and-labor-costs/?lang=es
LOCATION:Webinar
CATEGORIES:Restaurants
ATTACH;FMTTYPE=image/jpeg:https://www.new-wbc.org/wp-content/uploads/2024/10/cost-5906401_1280-scaled.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241106T140000
DTEND;TZID=America/Los_Angeles:20241106T160000
DTSTAMP:20260526T125512
CREATED:20241017T181424Z
LAST-MODIFIED:20241017T181424Z
UID:31551-1730901600-1730908800@www.new-wbc.org
SUMMARY:Learn about MEKHO
DESCRIPTION:In this webinar\, you will learn about the new long awaited Los Angeles County health permit to start a home based hot food business and become the commercial kitchen for street vendors which starts November 1st. We will also introduce how to apply for a limited number of $3000 grants.
URL:https://www.new-wbc.org/event/learn-about-mekho-2/?lang=es
LOCATION:Webinar
CATEGORIES:Restaurants
ATTACH;FMTTYPE=image/jpeg:https://www.new-wbc.org/wp-content/uploads/2024/09/spaghetti-1932466_1280-scaled.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241106T160000
DTEND;TZID=America/Los_Angeles:20241106T180000
DTSTAMP:20260526T125512
CREATED:20241015T193415Z
LAST-MODIFIED:20241015T193415Z
UID:31461-1730908800-1730916000@www.new-wbc.org
SUMMARY:Get In Control of Your Sales Process
DESCRIPTION:Take control of the sales process. This class is about strengthening the sales cycle\, planning sales activities\, working on the customer pipeline\, preparing for objections you might get from leads and prospects\, and defining the company’s service offerings.
URL:https://www.new-wbc.org/event/get-in-control-of-your-sales-process/?lang=es
LOCATION:Webinar
CATEGORIES:Restaurants
ATTACH;FMTTYPE=image/png:https://www.new-wbc.org/wp-content/uploads/2024/10/image_4EF197B7-789F-4F92-A39E-B0AB155B6C9B.png
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241107T140000
DTEND;TZID=America/Los_Angeles:20241107T160000
DTSTAMP:20260526T125512
CREATED:20240913T180739Z
LAST-MODIFIED:20241029T012801Z
UID:30762-1730988000-1730995200@www.new-wbc.org
SUMMARY:Financial Projections for your Start Up Food Business
DESCRIPTION:Learn how to project the start-up costs for your restaurant business- This will focus on projecting the annual revenues and estimating fixed and variable costs
URL:https://www.new-wbc.org/event/financial-projections-for-your-start-up-food-business/?lang=es
LOCATION:Webinar
CATEGORIES:Restaurants
ATTACH;FMTTYPE=image/jpeg:https://www.new-wbc.org/wp-content/uploads/2024/09/office-1574717_1280-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241107T180000
DTEND;TZID=America/Los_Angeles:20241107T200000
DTSTAMP:20260526T125512
CREATED:20241015T164228Z
LAST-MODIFIED:20241015T164228Z
UID:31436-1731002400-1731009600@www.new-wbc.org
SUMMARY:How to Start a Catering Business: Module 4 - Food Costing and Catering Apps
DESCRIPTION:Let’s work the numbers. Learn to set the pricing for your products for cottage food products\, estimate start up costs\, and project sales and monthly expenses.
URL:https://www.new-wbc.org/event/how-to-start-a-catering-business-module-4-food-costing-and-catering-apps-3/?lang=es
LOCATION:Webinar
CATEGORIES:Restaurants
ATTACH;FMTTYPE=image/jpeg:https://www.new-wbc.org/wp-content/uploads/2023/08/Food-Costs-Image-scaled.jpeg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241108T180000
DTEND;TZID=America/Los_Angeles:20241108T200000
DTSTAMP:20260526T125512
CREATED:20241016T155028Z
LAST-MODIFIED:20241016T155028Z
UID:31515-1731088800-1731096000@www.new-wbc.org
SUMMARY:How to Start a Successful Food Truck Business
DESCRIPTION:In this webinar\, you will learn about the nuts and bolts of starting a food truck business. Topics will be the differences in purchasing or leasing a truck\, how commissaries work\, health permitting\, and what your financial and time investment will be.
URL:https://www.new-wbc.org/event/how-to-start-a-successful-food-truck-business-5/?lang=es
LOCATION:Webinar
CATEGORIES:Restaurants
ATTACH;FMTTYPE=image/jpeg:https://www.new-wbc.org/wp-content/uploads/2023/08/images.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241113T120000
DTEND;TZID=America/Los_Angeles:20241113T140000
DTSTAMP:20260526T125512
CREATED:20241015T183753Z
LAST-MODIFIED:20241021T164933Z
UID:31449-1731499200-1731506400@www.new-wbc.org
SUMMARY:Grow your Sales with Facebook and Instagram Ads
DESCRIPTION:In this class\, you will learn the fundamentals of Facebook and Instagram business ads. We will walk you through the Facebook Meta Business Suite and show you how to set up ads to promote your key products and services. We will look at Facebook pages and set up ads in real-time. Class will also focus on building your target audience and selecting the right content for your ad.
URL:https://www.new-wbc.org/event/grow-your-sales-with-facebook-and-instagram-ads-2/?lang=es
LOCATION:Webinar
CATEGORIES:Restaurants
ATTACH;FMTTYPE=image/jpeg:https://www.new-wbc.org/wp-content/uploads/2024/08/social-media-763731_1280-scaled.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241114T120000
DTEND;TZID=America/Los_Angeles:20241114T140000
DTSTAMP:20260526T125512
CREATED:20241015T184746Z
LAST-MODIFIED:20241021T163535Z
UID:31453-1731585600-1731592800@www.new-wbc.org
SUMMARY:Build Your Sales with Instagram
DESCRIPTION:Do you wish you could harness the power to promote your food business with Instagram? Our IG expert Maritiza Baca will share the secrets to creating an Instagram campaign and story line that will attract clients and help your brand go viral. This class is great for beginners\, but all are welcome. Bring your questions and let’s look at your IG account.
URL:https://www.new-wbc.org/event/easy-low-cost-online-marketing-and-graphic-tools-for-your-restaurant-and-food-business/?lang=es
LOCATION:Webinar
CATEGORIES:Restaurants
ATTACH;FMTTYPE=image/jpeg:https://www.new-wbc.org/wp-content/uploads/2023/08/Restaurant-Marketing.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241114T180000
DTEND;TZID=America/Los_Angeles:20241114T200000
DTSTAMP:20260526T125512
CREATED:20241015T180948Z
LAST-MODIFIED:20241015T180948Z
UID:31443-1731607200-1731614400@www.new-wbc.org
SUMMARY:How to Start a Catering Company: Module 5 - Labor and Accounting
DESCRIPTION:Let’s work the numbers. Learn to set the pricing for your products\, estimate start up costs\, and project sales and expenses. We explore whether a spreadsheet system or a computer accounting software will be the best for your business. Can you smell the cash you’ve got cookin’?
URL:https://www.new-wbc.org/event/how-to-start-a-catering-company-module-5-labor-and-accounting-7/?lang=es
LOCATION:Webinar
CATEGORIES:Restaurants
ATTACH;FMTTYPE=image/png:https://www.new-wbc.org/wp-content/uploads/2024/01/image_A2D24874-DD9F-4DFE-B9AC-553CC7DD70A7.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20241121T180000
DTEND;TZID=America/Los_Angeles:20241121T200000
DTSTAMP:20260526T125512
CREATED:20241015T182040Z
LAST-MODIFIED:20241015T182040Z
UID:31447-1732212000-1732219200@www.new-wbc.org
SUMMARY:How to Start a Catering Business: Module 6- Marketing
DESCRIPTION:Learn how to maximize your marketing messages and explore collaborations to grow your catering business.
URL:https://www.new-wbc.org/event/how-to-start-a-catering-business-module-6-marketing-8/?lang=es
LOCATION:Webinar
CATEGORIES:Restaurants
ATTACH;FMTTYPE=image/jpeg:https://www.new-wbc.org/wp-content/uploads/2024/02/360_F_510365520_NJnrVs0NnsU2w8MtlPCLq0DSSxWpyn89-1.jpg
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