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  Cottage Home-Based Food and Products: Module 3 – Food Costing

Cottage Home-Based Food and Products: Module 3 – Food Costing

In this class, you will explore how important knowing your [...]

By Celeste Young-Ramos|2021-09-14T17:14:23-07:00October 5th, 2021|Restaurants|0 Comments

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  Cottage Homebased Food and Products: Module 3 – Cost of Goods and Pricing Your Products

Cottage Homebased Food and Products: Module 3 – Cost of Goods and Pricing Your Products

In this class, you will learn how to use a [...]

By Celeste Young-Ramos|2021-06-16T11:47:08-07:00July 21st, 2021|Restaurants|0 Comments

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  Restaurant Food Service Expo

Restaurant Food Service Expo

Restaurant Expo 7/10/2021 2-5 PM Event Highlights: 2:00 -3:00 pm [...]

By Marianna karapetyan|2021-06-03T18:31:59-07:00July 10th, 2021|Restaurants|0 Comments

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  Cottage Homebased Food and Products: Module 5 Marketing and Distribution

Cottage Homebased Food and Products: Module 5 Marketing and Distribution

Learn the best ways to market and distribute your products. [...]

By Celeste Young-Ramos|2021-05-23T23:22:43-07:00June 9th, 2021|Restaurants|0 Comments

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  Cottage Homebased Food and Products Business: Module 2- Licenses, Permits and Banking

Cottage Homebased Food and Products Business: Module 2- Licenses, Permits and Banking

This session will introduce you to all the requirements of [...]

By Celeste Young-Ramos|2021-04-18T19:34:14-07:00May 12th, 2021|Restaurants|0 Comments

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  Cottage Food Industry Meet Up

Cottage Food Industry Meet Up

Come cottage industry entreprenuers! This is a night to share [...]

By Celeste Young-Ramos|2021-03-20T23:19:15-07:00April 16th, 2021|Restaurants|0 Comments

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